SERVING SIZE

Approximately 9cm / 90g

DIRECTIONS

Thaw in chiller (<4°C) for 4-6 hours (depending on the texture you prefer) and serve chilled.
Serve within 2 days of thawing

Cream Cheese, Whipping Cream, Biscuit, Sugar, Glaze, Egg, Dark Chocolate, Coffee Essence, Trehalose, Earl Grey Tea Powder, Food Starch, Fish Gelatine, Cocoa Powder, Vanilla Extract